For the love of Fair Isle

You cannot hear the words ‘Fair Isle’ without picturing the knitwear that takes its name from the Shetland island of its origin. In the third print edition of Ernest Journal, we explore the history of this timeless garment, featuring a faithful yet unique creation by Mati Ventrillon, who has lived and crafted on Fair Isle for eight years. Kirsty Lee pulled her up for a chin-wag about island life, wooly horses and weaving landscapes

What brought you to Fair Isle?

Fate was definitely involved in my move to Fair Isle. When I lived in London someone in my ex-partner's office was applying to be a tenant of the Auld Haa Guest House, which was advertised by the National Trust back in 2005. The story was picked up by the media and word spread as far as Canada and USA. I've always lived by my instincts and and this was an opportunity of a lifetime so I thought, 'Why not?'.

Although we weren't successful in getting the tenancy at Auld Haa, we moved to Fair Isle in 2007 when a flat in the South Lighthouse became available. A month after I arrived on the island, I started knitting with the now dissolved Fair Isle Craft Co-Operative (I trained as an architect so creativity is at the centre of everything I do; falling in love with knitting was destined to happen). I felt a light ignite inside me and I couldn't stop myself wanting to know more. I researched the history and looked at every available piece of Fair Isle Knitwear in the museum and a local social historian's collection. I wanted to learn more about shaping the garments so I trained with a Shetland Artist in machine and shaping techniques. It’s an ongoing search for perfection.  

I understand that in 2011, after the co-operative closed, knitting in Fair Isle was in jeopardy. How did the community respond to your efforts of preserving the history of the knitwear through the launch of your Mati Ventrillon brand?

After the dissolution of Fair Isle Crafts I decided to carry on. I couldn't do any thing else as I was totally hooked - I knew it would be a life-long relationship. I launched Fair Isle Knitwear in September 2011 with only six patterns, and my fellow islanders were supportive. Many people here knit and most don’t do it commercially. The few of us left after the co-operative dissolved had different ideas so it was natural to go our separate ways.

Fair Isle knitting belongs to the island, and the people who live here are instruments for its continuation. For more than 200 years, women have learned the technique and passed it down from mother to daughter, and also to anyone with an interest. The Mati Ventrillon brand took shape in 2012, inspired by tradition and crafted for life.

How did you develop your styles and designs? Was it difficult to capture such a long line of history in your patterns?

When I started knitting I was like a sponge; I absorbed every bit of information about the patterns, the colours and the garments. I didn't think too much because I knew that by just doing it, I was learning. Over four years I found out all I could about Fair Isle knitting. I imagined the life of women 200 years ago and their relationship with the landscape. I wanted to feel how it would have been back then and take inspiration from that. I've been using the same patterns used since Fair Isle knitting started, as they carry the history. My designs are inspired by pieces knitted in the 19th century.

How do you weave Fair Isle's landscape into your designs?

It’s an interesting question because this ties in neatly with my next project! The landscape is a constant presence and the weather rules our lives – both have an impact on everything we do. I do not consciously design patterns by thinking about the landscape but I am sure my choices of colours are influenced by it. 

Through the photographs on your website I feel the wooly horse is a celebration of solitude and embraces the landscape that surrounds you – how did it become such an important figure to you? 

The best way to dry a jumper is on a wooly horse or a jumper board because it helps the fibre to keep the shape. Every knitter in Fair Isle has one. My wooly horse has an interesting story. It belonged to my ex-partner David – it was his father's, who received it as a gift from Tulloch of Shetland. David had it with him for over 30 years and took it with him as he moved around the world. He had it with him when we met in Venezuela in 2002. The wooly horse moved with us to London and then made its way back home to Shetland in 2007. Tulloch of Shetland stopped manufacturing them in the early 1960s and no one has produced anything of such quality since, so now I collect and treasure them. They are a work of art.

Kirsty Lee is native to a stony seaside town on the Kent coast. She has a penchant for exploring, documenting and collecting keepsakes from her travels.

You can read a pocket history of Fair Isle knitwear in the third print edition of Ernest Journal.

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Kit review: the new UNEEK sandal from KEEN

Created from two cords and a sole, KEEN have created what they call 'open air footwear', also known as the UNEEK sandal. We asked outdoor blogger Sian Lewis to put a pair to the test 

Outdoor footwear mavericks KEEN have created a rather different type of shoe and it’s very well named. The UNEEK is crafted from just two lengths of quick-drying paracord and a grippy rubber sole, making it a great companion on wild swims and rock-pooling excursions, but they look and feel the part for a stroll around the park, or a gander to the shops, too.

The two-cord design is pleasingly simple – one knots around your foot like a cage and the other draws the whole shoe tight, moulding to the shape of your foot. The adjustable fit and light, breathable materials might even trick you into feeling like you’re barefoot, while still providing plenty of support and structure. Just don’t tug the cords too tight, or you’ll end up with the ghosts of your stripy sandals imprinted on your feet.

Subtle the UNEEKs are not. They want the world to know that you are outdoorsy and different and probably know a lot about bungees and parachute cords. If you can stand strangers approaching you to discuss your interesting footwear and you love to suddenly plunge into water without warning, these could be your perfect summer kicks. 

Watch the video below for more about the invention of the UNEEK sandal - made without glue, stitches or seams, the design uses only two materials for the upper and is made to fit your feet perfectly.

UNEEK sandals, £89.99, keenfootwear.com. For more about the story behind KEEN, read our Q&A in the Ernest directory.

 

Sian Lewis is online editor of Countryfile Magazine and an award-winning outdoor blogger at thegirloutdoors.co.uk

Issue 3 has landed!

We're delighted to hear that print issue three is finally landing on our readers' doorsteps! Here's a look inside the latest edition...

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As often happens with Ernest, various threads emerged as we teased the pages together. In our third edition, we take a journey into micro and macro worlds, explore our relationship with wilderness and celebrate eccentric invention.

  • The Wild Folk: delve into wild man mythology
  • Investigate the psychology of board games
  • Read the unbelievable tale of the man who fell through a storm cloud and lived
  • Brian May shares his love of Victorian diableries, tiny stereoscopic visions of hell
  • Unravel our response to Brutalism: Britain’s most divisive architecture
  • Meet the industrious botanists creating terrariums with their own micro climates
  • Seek out Iceland’s Huldufólk - the hidden people said to be waiting in an untameable landscape
  • Take a slow adventure to the Isles of Scilly, exploring low tide landscapes and abandoned villages, seeking out shipwreck tales and the lost city of Lyonesse
  • Meet the fellow bottling seaweed in a cliff top laboratory and bringing bathing machines back to Margate 
  • Unearth the origins Fair Isle knitwear
  • Retronaut Chris Wild explores the history of denim and the American Frontier
  • Enter the ramshackle workshop of Nik Ramage, eccentric inventor and mechanical sculptor
  • Cook a three course meal using hotel room appliances with Anarchist chef George Egg.
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Introducing: Not Another Bill

We caught up with Not Another Bill founder Ned Corbett-Winder to ask about the joy of sending surprise gifts through the post

What's the idea behind Not Another Bill?

Not Another Bill is built on the premise that no one gets anything good in the post any more, other than bills and the odd pizza menu. Our aim is to make everyone's letter box a more exciting place, while at the same time introducing our subscribers to new designers, artists and creatives. Each month our subscribers receive a beautifully wrapped and carefully curated surprise present in the post. We work with a handful of brands to produce bespoke and exclusive products, which cannot be found on the high street.

Tell us about some of the recent gifts you've sent out to subscribers. Any particular favourites?

We've had a really exciting year, and we were lucky enough to work with some of our favourite brands. With such a broad subscriber base our gifts have ranged from mirrors to stationery, candles to card holders. One of our stand out collaborations of last year was working with Tom Dixon – we are big fans of his work as well as having a slight brass obsession, so his Golden Ruler and Brass clips were great for our stationery aficionados. Other favourites include jewellery brand Fairley, woollen gloves from Hikaru Noguchi, HK Living homewares and a pigeon post themed scarf from Karen Mabon.

What's important to you?

We think it's important to introduce our subscribers to designers that are sourced from far and wide. Why should we send something that could be found in any design store? We focus on the curation of our postal surprises, and work on overall themes that will fit in with our subscribers' personal preferences. The collaboration element of our brand is really important to us too, as it means that we are able to work closely with individual designers to create exclusive gifts each month. 

Any exciting new collaborations coming up this year?

We have got a very exciting year lined up, with collaborations sourced from all over the world  – from both big brands and small studios. Although we would love to share with our followers what gifts await them this year, we simply can't ruin the surprise. All we can say is watch this space...

What's on your bedside table?

Aside from the erratic scrawled notes of late night ideas and planning, my bedside table houses an alarm clock to ensure I'm at N.A.B headquarters on time, a scented candle from our collaboration with Yolke, a selection of books I'm forever trying to find the time to read and of course, Ernest Journal

Check out these recent gifts from Not Another Bill, now available to purchase through their site:

Brass bottle opener, £28
The essential tool with a sleek, geometric twist. In collaboration with Danish brand Ferm Living.

Brass cufflinks, £28
"Inspired by architectural design and lots of graph paper." Made in collaboration with Scottish brand Tom Pigeon.

Leather document folder, £25"A document wallet to give you 10/10 in the board room." Made from recycled leather, in collaboration with Undercover.

Leather document folder, £25
"A document wallet to give you 10/10 in the board room." Made from recycled leather, in collaboration with Undercover.

Nautical plates, £28
"A nautical-inspired kitchen set to keep your table looking ship shape". Scrimshaw set designed by New York-based Thomas Paul

Not Another Bill are offering Ernest readers £5 off any subscription plan – just quote code 'ernest5' when ordering. This is a sponsored blog post, created in collaboration with Not Another Bill. For more information on partnerships and joining our directory please email advertise@ernestjournal.co.uk.

Make mine a Woodland Martini

Infusing the pine flavour of Douglas Fir and the smokiness of charred sage, this cocktail recipe by Lottie Muir will transport you to the heart of an alpine forest

Photo: Kim Lightbody

Photo: Kim Lightbody

The idea of this cocktail is for it to taste and smell like a walk in the woods. The clean, lemony pine scent and flavour of the Douglas Fir Vodka shines through, accompanied by just a hint of smoky sweetness from the Charred Sage Syrup. The vermouth and lemon juice balance out all the flavours to leave the cocktail on the dry side.

Woodland Martini

2oz (60ml) Douglas Fir Vodka (see below)
½ oz (15ml) Charred Sage Syrup (see below)
½ oz (15ml) Wild Vermouth
2 tsp (10ml) freshly squeezed lemon juice

Tools: Cocktail shaker with strainer
Glass: Martini
Ice: Cubes
Garnish: Young Douglas Fir (Pseudotsuga menziesii) tip

Serves 1

Pour all the ingredients into the cocktail shaker and fill it two-thirds of the way up with ice. Cover and shake hard for 20 seconds. Strain the contents of the shaker into the glass. Garnish with a young Douglas Fir tip.

Douglas Fir Vodka

3 handfuls of young Douglas fir needles
2 x 2-in (5-cm) lengths of very thin, woody Douglas fir stems
700 or 750ml bottle of vodka, 80 proof/40% ABV
1-litre wide-mouthed, sealable jar, sterilised
Sealable presentation bottle(s), sterilised

Makes approximately 1½ pints (750ml)

Place the Douglas fir needles and woody stems in a blender, adding enough vodka to cover, and blend for at least 30 seconds on a high speed.

Pour the bright green mix into the jar and add the remaining vodka. Seal, upend gently a couple of times, and store in a cool, dark place. Upend daily and start tasting after the second day. This infusion should take no longer than four days to work its magic — you want the lemon and pine notes of woodland, not a bathroom cleaner. Strain the infusion into a wide-mouthed pitcher when you think you’re there, then funnel into the sterilised presentation bottle(s) and seal. Store in a cool, dark place and consume within six months.

Charred Sage Syrup

1 cup (340g) dark wildflower honey
1 cup (250ml) water
10 large sage leaves on a stem
Sealable presentation bottle, sterilised

Makes approximately ½ pint (250ml)

Combine the honey and water in a nonreactive pan over a medium heat and stir to help the honey dissolve into the sugar. Meanwhile, hold the sage leaves by the end of their stalks and singe their tips with a long lighter until you see red cinders, the odd flame, and charred leaves.

Snip off the bitter stalks of the sage and drop the charred leaves into the pan with the honey syrup. Bring the syrup to a boil, then simmer for about 8 minutes. Turn off the heat and let cool.

Pour the liquid through a strainer lined with layers of cheesecloth or muslin into a wide-mouthed pitcher, then funnel into the sterilised presentation bottle and seal. Store in the refrigerator and consume within three months.

This is an extract from Lottie Muir's new book Wild Cocktails from the Midnight Apothecary, published by CICO Books (£16.99). Call 01256 302699 quoting 'CQ1' to purchase a copy at the special price of £11.99, including free P&P.

You can sample Lottie's unique cocktails at the Midnight Apothecary in Brunel Museum's rooftop garden in Rotherhithe, London. Open Saturdays 5.30pm-10.30pm.